Thörle Saulheim Kalk & Kreide Chardonnay & Pinot Blanc 2023
After selective harvesting in several stages according to the ripeness of the grapes, the berries were lightly crushed in the cellar and left in their juice for 6 hours to achieve better aroma extraction. This extract-rich Chardonnay & Weissburgunder was spontaneously fermented with natural yeasts and stored on the full yeast for about 10 months until the end of July 2022. The yeast was stirred up every month (batonage process) to give this wine even more fullness and creaminess. The expansion took place in 500l tonneau wooden barrels and traditional oak barrels with a new wood content of approx. 30%.
ABV 12.5%
Thörle Saulheim Kalk & Kreide Chardonnay & Pinot Blanc 2023
After selective harvesting in several stages according to the ripeness of the grapes, the berries were lightly crushed in the cellar and left in their juice for 6 hours to achieve better aroma extraction. This extract-rich Chardonnay & Weissburgunder was spontaneously fermented with natural yeasts and stored on the full yeast for about 10 months until the end of July 2022. The yeast was stirred up every month (batonage process) to give this wine even more fullness and creaminess. The expansion took place in 500l tonneau wooden barrels and traditional oak barrels with a new wood content of approx. 30%.
ABV 12.5%
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Description
After selective harvesting in several stages according to the ripeness of the grapes, the berries were lightly crushed in the cellar and left in their juice for 6 hours to achieve better aroma extraction. This extract-rich Chardonnay & Weissburgunder was spontaneously fermented with natural yeasts and stored on the full yeast for about 10 months until the end of July 2022. The yeast was stirred up every month (batonage process) to give this wine even more fullness and creaminess. The expansion took place in 500l tonneau wooden barrels and traditional oak barrels with a new wood content of approx. 30%.
ABV 12.5%
