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Tolpuddle Vineyard Pinot Noir 2022
This wine is true to the Tolpuddle Vineyard style. It has very intense red and dark berry fruit, as well as some wild fennel and rhubarb notes on the nose. On the palate, there is a lot of concentrated
fruit, balanced by fresh acidity and some fine tannins. Cherry and raspberry notes through to darker blueberry and boysenberry give complexity to a palate that flows seamlessly, and some Chinese
five spice characters give a hint of more savoury notes to come with time.
The grapes were all hand-picked and fermented as a combination of whole berries and whole bunches, in open fermenters, with gentle plunging. The wine was aged in French oak for nine months,
of which about one third was new.Will repay careful cellaring for up to 12 years
$40.37
Original: $115.33
-65%Tolpuddle Vineyard Pinot Noir 2022—
$115.33
$40.37Tolpuddle Vineyard Pinot Noir 2022
This wine is true to the Tolpuddle Vineyard style. It has very intense red and dark berry fruit, as well as some wild fennel and rhubarb notes on the nose. On the palate, there is a lot of concentrated
fruit, balanced by fresh acidity and some fine tannins. Cherry and raspberry notes through to darker blueberry and boysenberry give complexity to a palate that flows seamlessly, and some Chinese
five spice characters give a hint of more savoury notes to come with time.
The grapes were all hand-picked and fermented as a combination of whole berries and whole bunches, in open fermenters, with gentle plunging. The wine was aged in French oak for nine months,
of which about one third was new.Will repay careful cellaring for up to 12 years
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Description
This wine is true to the Tolpuddle Vineyard style. It has very intense red and dark berry fruit, as well as some wild fennel and rhubarb notes on the nose. On the palate, there is a lot of concentrated
fruit, balanced by fresh acidity and some fine tannins. Cherry and raspberry notes through to darker blueberry and boysenberry give complexity to a palate that flows seamlessly, and some Chinese
five spice characters give a hint of more savoury notes to come with time.
The grapes were all hand-picked and fermented as a combination of whole berries and whole bunches, in open fermenters, with gentle plunging. The wine was aged in French oak for nine months,
of which about one third was new.Will repay careful cellaring for up to 12 years
