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Vincent Girardin Meursault "Les Vieilles Vignes" 2021
Vincent Girardin House is a house of conviction. Its roots plunge into the Burgundy terroirs. This is a range of prestigious wines to discover and rediscover. The vines are located in the commune of Puligny-Montrachet on the terroirs of Tremblots, Rue au Vaches, Houillères, Paupillots and Nosroyes.A delicious combination of roasted almond and hazelnut with vegetal and floral (hawthorn, elderberry, fern, linden, verbena) and mineral (flint) notes. Butter, honey, citrus fruits also solicit the nose. On the palate, a rich wine with a hazelnut flavor, fond and joyful. Beautiful balance between unctuousness and freshness. Long and structured.
FOOD PAIRING
Blue cheeses and foie gras, veal or poultry in white sauce, grilled shellfish in sauce.
$55.86
Original: $159.59
-65%Vincent Girardin Meursault "Les Vieilles Vignes" 2021—
$159.59
$55.86Vincent Girardin Meursault "Les Vieilles Vignes" 2021
Vincent Girardin House is a house of conviction. Its roots plunge into the Burgundy terroirs. This is a range of prestigious wines to discover and rediscover. The vines are located in the commune of Puligny-Montrachet on the terroirs of Tremblots, Rue au Vaches, Houillères, Paupillots and Nosroyes.A delicious combination of roasted almond and hazelnut with vegetal and floral (hawthorn, elderberry, fern, linden, verbena) and mineral (flint) notes. Butter, honey, citrus fruits also solicit the nose. On the palate, a rich wine with a hazelnut flavor, fond and joyful. Beautiful balance between unctuousness and freshness. Long and structured.
FOOD PAIRING
Blue cheeses and foie gras, veal or poultry in white sauce, grilled shellfish in sauce.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Vincent Girardin House is a house of conviction. Its roots plunge into the Burgundy terroirs. This is a range of prestigious wines to discover and rediscover. The vines are located in the commune of Puligny-Montrachet on the terroirs of Tremblots, Rue au Vaches, Houillères, Paupillots and Nosroyes.A delicious combination of roasted almond and hazelnut with vegetal and floral (hawthorn, elderberry, fern, linden, verbena) and mineral (flint) notes. Butter, honey, citrus fruits also solicit the nose. On the palate, a rich wine with a hazelnut flavor, fond and joyful. Beautiful balance between unctuousness and freshness. Long and structured.
FOOD PAIRING
Blue cheeses and foie gras, veal or poultry in white sauce, grilled shellfish in sauce.
