Alexandre Bonnet Champagne Rosé, Extra Brut NV
This charismatic blended rosé expresses the generous and alluring character of the Pinot Noir that grows on their Kimmeridgian terroir.
Its made up of grape varieties Clonal and mass selections of Pinots Noir vines from Champagne, Burgundy and the Domaine itself, Guyot and cordon de Royat short pruning techniques. Average age of the vines: 30 years.
Aged for at least 36 months on lees, disgorging with low dosage to preserve the purity of the wine.
Wine Appearance: Clear, intense pink.
Nose: Expressive and complex with red berries: wild strawberries, raspberries, blackcurrants, redcurrants and spices such as Sichuan pepper.
Palate: Full, delicious, very fruity, lively and structured with silky tannins. Long and refreshing finish.
Pour this wine within 3 years to enjoy its youthful qualities or wait up to 10 years for a more complex experience.
Enjoy it throughout a buffet dinner, or with a rhubarb and asparagus salad, a tomato tart or anchovies from Collioure.
Original: $110.67
-65%$110.67
$38.73Alexandre Bonnet Champagne Rosé, Extra Brut NV
This charismatic blended rosé expresses the generous and alluring character of the Pinot Noir that grows on their Kimmeridgian terroir.
Its made up of grape varieties Clonal and mass selections of Pinots Noir vines from Champagne, Burgundy and the Domaine itself, Guyot and cordon de Royat short pruning techniques. Average age of the vines: 30 years.
Aged for at least 36 months on lees, disgorging with low dosage to preserve the purity of the wine.
Wine Appearance: Clear, intense pink.
Nose: Expressive and complex with red berries: wild strawberries, raspberries, blackcurrants, redcurrants and spices such as Sichuan pepper.
Palate: Full, delicious, very fruity, lively and structured with silky tannins. Long and refreshing finish.
Pour this wine within 3 years to enjoy its youthful qualities or wait up to 10 years for a more complex experience.
Enjoy it throughout a buffet dinner, or with a rhubarb and asparagus salad, a tomato tart or anchovies from Collioure.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This charismatic blended rosé expresses the generous and alluring character of the Pinot Noir that grows on their Kimmeridgian terroir.
Its made up of grape varieties Clonal and mass selections of Pinots Noir vines from Champagne, Burgundy and the Domaine itself, Guyot and cordon de Royat short pruning techniques. Average age of the vines: 30 years.
Aged for at least 36 months on lees, disgorging with low dosage to preserve the purity of the wine.
Wine Appearance: Clear, intense pink.
Nose: Expressive and complex with red berries: wild strawberries, raspberries, blackcurrants, redcurrants and spices such as Sichuan pepper.
Palate: Full, delicious, very fruity, lively and structured with silky tannins. Long and refreshing finish.
Pour this wine within 3 years to enjoy its youthful qualities or wait up to 10 years for a more complex experience.
Enjoy it throughout a buffet dinner, or with a rhubarb and asparagus salad, a tomato tart or anchovies from Collioure.
